Your Smoke & Dough culinary journey begins with the first course of antipasti (assortment of salads, cold meat, and vegetables) including our traditional bread and pizza alongside dips among others.
Once you are ready for the meats, the grill on your table is open and you control the service of the skewers and meats replenishment. The chefs/servers will keep replenishing the meats till you have indicated you want to pause the service.
Your Smoke & Dough culinary journey begins with the first course of antipasti (assortment of salads, cold meat, and vegetables) including our traditional bread and pizza alongside dips among others.
Desserts do make everything better. Our chef truly believes in this phrase and hence our homemade desserts are just perfect to bring happiness to your dining experience at Smoke and Dough.
